2021年7月22日 · This French Provencal-inspired traditional ratatouille recipe has all the summer veggie goodness going on with eggplant, zucchini, yellow squash, and sweet bell peppers simmered to perfection in a lively tomato sauce.

Ratatouille (/ ˌrætəˈtuːi / RAT-ə-TOO-ee, French: [ʁatatuj] ⓘ; Occitan: ratatolha [ʀataˈtuʎɔ] ⓘ) is a French Provençal dish of stewed vegetables that originated in Nice and is sometimes referred to as ratatouille niçoise (French: [niswaz]). [1]

2024年11月13日 · Ratatouille is a French Provencal dish that consists of stewed vegetables. Though recipes and ingredients vary, there are some ingredients that are almost always used: eggplant, tomatoes, zucchini, onions, and bell peppers. Wondering what is in ratatouille? Here are the ingredients you’ll need to make this classic French dish at home:

2023年6月6日 · This easy ratatouille recipe is my take on the classic vegetable stew from Provence, France. Tomato, eggplant, zucchini, and bell peppers simmer with aromatics until …

2024年6月26日 · In this classic ratatouille recipe, various vegetables are cooked down together to create a flavor-packed summer stew. Once known as a “peasant dish," ratatouille is, to me, the ultimate...

As the stew slowly simmers, the flavors mingle in the most perfect of ways, giving you a dish that is stunning on its own or equally fabulous served alongside grilled meats or fish. 1/4 cup plus 2...

2021年4月28日 · Ratatouille is a French vegetable stew that at first glance seems like a simple, humble dish. But made well, it punches well above its weight, a summery stunner bursting with …

2024年8月8日 · Ratatouille is an iconic southern French dish that highlights summer’s best vegetables. The flavorful tomato-based sauce is topped with layers of zucchini, eggplant, summer squash, and tomato, then baked in the oven until it’s soft and tender. And while it’s considered a light vegetarian main dish, I’ve got plenty of delicious serving ideas below!

5 天之前 · The traditional French dish is a classic for a reason. Melissa Clark will run you through its history, the equipment to use and making the perfect version.

2024年5月10日 · Hailing from Provence, a sunny region in the south of France near the Mediterranean Sea, ratatouille is a vibrant summer vegetable stew. This dish features …