Cultivars of chard include green forms, such as 'Lucullus' and 'Fordhook Giant,' as well as red-ribbed forms, such as 'Ruby Chard' and 'Rhubarb Chard.' [2] The red-ribbed forms are attractive in the garden, but as a general rule, the older green forms tend to outproduce the colorful hybrids. [citation needed] '

The meaning of RED CHAR is a common European char (Salvelinus alpinus).

2022年9月20日 · Chard is a dark leafy green vegetable common in Mediterranean cuisine. Particularly popular in Italian food, it's often featured in pasta dishes, in risotto, and even on pizza. While Swiss chard may be the best known, it comes in …

2024年6月22日 · Nutrient-packed chard is a leafy green vegetable that's easy to prepare and cook. It can also be enjoyed raw. Learn how to choose, prepare and cook chard. Can You Eat …

1 small red onion, thinly sliced. 10 to 12 cups red chard (2 bunches trimmed and coarsely chopped) Grated nutmeg, to your taste. Coarse salt and pepper. 2 tablespoons red wine or cider...

There is one meaning in OED's entry for the noun red char. See ‘Meaning & use’ for definition, usage, and quotation evidence. How common is the noun red char? Fewer than 0.01 occurrences per million words in modern written English. Where does the noun red char come from? The earliest known use of the noun red char is in the late 1600s.

2011年5月10日 · There’s no red chard police out to get you. Just make sure everything is nicely seasoned with salt and pepper at the end. Enjoy these beautifully slightly wilted greens with a piece of chicken, steak, or in our case, some macaroni and cheese! Well, now you know how to use red chard, so the next time you see it at the store, don’t be afraid.

Principality of Zeon Commander and Ace Pilot Char Aznable. Char Aznable (シャア・アズナブル, Shaa Azunaburu), born Casval Rem Deikun (キャスバル・レム・ダイクン, Kyasubaru Remu Daikun) and also known as Édouard Mass (エドワウ・マス, Edowau Masu), is a fictional character from the Gundam franchise.

Red Char generally refers to the visual appearance of food, particularly meat or vegetables, when they exhibit a slightly charred, red-brown exterior caused by direct exposure to high heat or open flames. Achieving red char can enhance both flavor and aesthetic appeal by imparting a slightly smoky, caramelized taste and a visually appealing crust.

Red char is one of lake-dwelling forms of char and one of two kinds of char found in the Ladoga and Onega lakes. Its scales are darker than those of the gray char. It inhabits shallow areas. It feeds on small fish, mollusks, crustaceans, aquatic and flying insects. The average weight of an adult fish is from 5 to 7 kilograms.