2024年6月28日 · Our recipe for spiced pepitas produces a tangy, crunchy snack with just the right amount of kick and only takes 10 minutes to make. Besides providing some zing, lime juice helps the chili powder, salt, and sugar stick to the seeds as they toast in a skillet.

2021年3月20日 · Here’s what you’ll do to make a beautiful, quick and easy batch of spicy pepitas. You can see the steps in action in the video that accompanies this post, and get all the details in the recipe card below. Warm olive oil over medium heat in a frying pan until it shimmers. Add the pepitas and stir to coat.

2023年2月27日 · These Spicy Roasted Pepitas are perfect for salads, on top of soups, or for snacking! They're roasted in the oven and can be ready in just 20 minutes! They're perfectly crunchy, spicy, and smoky. Jump to: Why This Recipe Works; Ingredients; Step-by-Step Instructions; How to Serve Roasted Pepitas; FAQs

2019年5月21日 · Spicy, sweet, salty, my Easy Spiced Candied Pepitas hit all the right flavor notes, and they’re so quick and easy to make with just 5 ingredients (including the salt)! Garnish a salad, top a dessert, or eat them plain out of hand…

2023年1月23日 · Spiced Pan-Roasted Pumpkin Seeds (Pepitas) An easy, quick way to roast pumpkin seeds for a quick energy snack. This recipe seasons the pepitas with salt, cayenne and smoked paprika, but feel free to swap in spices you prefer.

2020年10月18日 · Plain pumpkin seeds get a kick from chili powder, making them a delightfully crunchy and addictive appetizer for your Día de Muertos celebration. This easy roasted pepitas recipe is sure to become a fall favorite! These hulled pumpkin seeds are tossed with a combination of chili and garlic powder for spice and then toasted until aromatic.

2023年8月20日 · These toasted spiced pepitas are an easy, nutritious snack that requires only 5 ingredients and are ready in just 10 minutes. Perfect for hiking, camping, or as an easy party snack.

In this article, we’ll guide you through the preparation and cooking process of this easy-to-make recipe, ensuring you achieve the perfect roasted pepitas every time. Preheat the oven to 375°F (190°C). In a large bowl, combine the pepitas, black pepper, cayenne pepper, cumin, Ancho chiles or chili powder, and salt.