Suya, also known as Tsire, is a traditional Hausa (Nigerian) smoke-grilled spiced meat on skewer. Suya is generally made with thin-sliced spiced beef, lamb, goat, ram, or chicken arranged on wooden skewers.

2023年3月24日 · Nigerian Beef Suya (Spiced Grilled Skewers) Recipe. Suya is Nigerian street food at its finest: Skewers of spiced, nutty, smoky, charred beef, served with onions, tomatoes, cilantro, lettuce, and lime juice.

2023年1月16日 · Suya is a type of kebab that is believed to have originated from the Northern part of Nigeria – The Hausas in particular. It has now become popular in many West African countries. The Hausa tribe is one of the three most prominent ethnic groups in Nigeria.

2024年8月11日 · These savory kebabs, known as suya, are a tasty meal sold in Nigeria by street vendors made with tri steak, red bell pepper, and mushrooms.

In Nigeria, Suya spots litter almost every major street junction. This Suya recipe is for Nigerians in diaspora who want to get a taste of homeland Suya they sorely miss.

2023年5月16日 · This is my take on Suya, grilled beef skewers from West Africa. Sirloin steak is marinated in a quick and easy marinade that is extremely delicious and perfect for cooking on the grill.

2024年6月10日 · Beef suya is a tantalizing West African street food from Nigeria, celebrated for its bold, spicy taste and succulent texture. It features thinly sliced meat marinated in a unique spice blend known as “yaji,” a mix typically made with ground peanuts, ginger, paprika, cayenne pepper and other spices.

2022年3月18日 · Suya is tender beef threaded on a skewer and baked or grilled to perfection in a spicy peanut sauce, the epitome of West African street food.

Suya is a popular Nigerian street food made of thin strips of meat that are seasoned, skewered and grilled. The term “suya” can refer to the preparation technique or the...

Suya is a spicy, grilled meat skewer that originated from Northern Nigeria, traditionally prepared by the Hausa people. It's commonly sold by roadside vendors and is often accompanied by sliced onions, tomatoes, cucumbers, and an extra sprinkle of suya spice.