The Twinkie is an American snack cake, described on its packaging as "golden sponge cake with a creamy filling". [1] . It was formerly made and distributed by Hostess Brands.

Find all your favorite Hostess® snack cakes and other products online or in a store near you.

Hostess® Twinkies truly are the stuff of legend — deliciously soft, sweet sponge cakes packed with that smile-inducing crème filling. Snack cake golden child, indeed. Check out our official Hostess ® merch inspired by your favorite sweet snacks! Find Hostess cakes and all the other products you love online or in a store near you.

Hostess® Twinkies® snack cakes feature the legendary combination of soft, fluffy golden cake and sweet, creamy filling that hits the spot every time. Grab a box of these individually wrapped cakes to make sure every snack is a winner.

Twinkies于1930年由伊利诺斯州的大陆烘焙公司首次生产，作为使用不再使用的脆饼平底锅的一种方式。 随着草莓季节的到来，其中一名面包师使用小型脆饼锅制作了香蕉奶油蛋糕。

2024年3月25日 · This step-by-step homemade Twinkie recipe guide is complete with photos and tips. Your homemade Twinkies will become the new prized lunch box snack!

2025年2月24日 · These homemade Twinkies feature yellow cake and pudding mix for the sponge and sweetened cream cheese lightened with whipped topping for the filling.

2011年4月5日 · This homemade Twinkies recipe is my own riff on the Hostess Twinkie. I rely on my yellow sponge cake, coaxed into that familiar oblong shape via some creative tin-foil folding, and a seven-minute frosting that’s airy, meringue-y, and reliably sweet as a cream filling.

2023年7月7日 · Ten years ago this month, an American crisis lifted: Twinkies returned to store shelves. That little oblong, sponge-cakey treat with the “creamy” filling was absent from the U.S. market for about...

2025年3月13日 · Step-by-Step Instructions to Make Homemade Twinkies. 1. Prepare the Pans and Preheat. Preheat your oven to 350°F (175°C).; Grease and lightly flour one 10x15" jelly roll pan. Line a second jelly roll pan with parchment paper and spray with cooking spray, leaving some paper overhang on the sides for easy removal after baking.