Aralia cordata is an upright herbaceous perennial plant growing up to 2 to 3 metres (6.6 to 9.8 ft) in height, native to Japan, Korea, Russian Far East, and eastern China. Its common names …

2014年7月9日 · Udo (Aralia cordata) may be one of the largest vegetables you will ever grow in your garden. It is a herbaceous perennial, dying right down to the ground every year, then …

A Japanese vegetable in the ginseng family. The stalks or shoots resemble asparagus, but have a light fennel flavor. The shoots are up to 18 inches long and 1 1/2 inches in diameter. Prior to …

2016年3月24日 · Spring is an exciting time for vegetable lovers in Japan. Udo (Aralia cordata) is spikenard. It is grown here in Tokyo in the area where we live. It is grown underground and the …

2025年3月22日 · One of my favorite sansai is udo (Japanese spikenard), a rather oddly shaped perennial plant native to many parts of Asia.Udo is prized for its delicate, elusive taste and …

2015年4月3日 · Udo is a perennial plant native to China, the Korean peninsula, and Japan. The unique aroma, bitterness, and texture of its sprouts have made it a springtime favorite since …

Traditional Japanese udo vegetable soup. Nutrition facts are for one serving. Time to soak is not included in the cooking time. Cut the udo into 3 cm (1 in) lengths, peel, thinly slice and soak in …

Udo (Aralia cordata) is a herbaceous perennial native to East Asia, including China, Korea, and Japan, where it is prevalent. It’s part of the Ariliaceae family, making it a relative of ginseng. …

Food stylist Udo Reichelt-Schaurer has a reputation as someone who brings considerable artistic culinary skill and professionalism to his work. He relishes a challenge, can think outside the …