2022年9月30日 · Preheat oven to 400°. Place salmon on a baking sheet coated with cooking spray. Mix mustard and honey; brush over salmon. Place bread in a food processor; pulse until coarse crumbs form. Transfer to a small bowl. Stir in walnuts, oil and thyme; press onto salmon.

2024年2月11日 · This crunchy walnut-crusted salmon delivers bright, fresh flavors with lemon zest, fresh dill, and Dijon mustard. It's so simple, and it's simply elegant!

2024年7月22日 · This delicious walnut-crusted salmon pairs well with simple vegetable side dishes like Roasted Asparagus, Roasted Broccoli, Crispy Oven-Roasted Potatoes or Roasted Sweet Potatoes. Serve with Creamy Cacio e Pepe Orzo or Mushroom Rice and a simple green salad to complete the meal.

2023年11月1日 · This walnut crusted salmon (air fryer or sheet pan) is ready in less than 30 minutes, perfect for a heart-healthy dinner on a busy weeknight

2022年4月11日 · If you love baked salmon then you have to try this Walnut Crusted Salmon! Salmon fillet is topped with a rosemary maple mustard sauce and chopped walnuts then baked until flaky. It’s a delicious and heart healthy dinner!

2015年11月17日 · This Walnut Crusted Salmon recipe tops the list as one of the easiest and fastest dinner dishes of all time! It was a big hit with my kids too. I adapted this recipe from Hello Fresh.

A crunchy walnut crust rounds out the delightful flavors of lemon and dill for a simply elegant salmon meal you can whip up anytime. Place walnuts in food processor; coarsely chop. Add breadcrumbs, lemon rind, olive oil and dill; pulse until crumbly. Mixture should stick together. Season with salt and pepper; set aside.

2023年10月26日 · This delicious Walnut Crusted Salmon is the best oven baked salmon recipe! Topped with a creamy layer of Dijon mustard, dill, lemon and a crunchy walnut crust, it’s packed full of healthy omegas-3s and flavor!

Walnut-Crusted Salmon Recipe. This unique and flavorful salmon dish is a perfect combination of textures and tastes, thanks to the crunchy walnut crust and the sweet and tangy apricot jam and white wine vinegar mixture. The walnut crust adds a delightful nutty flavor to the salmon, while the apricot jam and vinegar provide a sweet and savory ...