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AMERICANA
0:18
AMERICANA
已浏览 7697 次2016年11月4日
FacebookAMERICANA
Pastry Academy on Instagram: "Day 17 at the Pastry Academy! Today the students are working on gianduja bites, rum truffles, swiss rochers, and more! #amoretti #cacaobarryofficial #selmi #tomricsystems #watercut #matferbourgeatusa #probakeusa #polin #pregelamerica #chefrubber #carpigiani #bamixofswitzerland #robotcoupe #lesvergersboiron #equipmentandconcepts #irinoxnorthamerica #chocolateworldantwerp #silikomartprofessional #cesarin #remycointreau #chefworks #vanessasgisata #thermoworks"
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Pastry Academy on Instagram: "Day 17 at the Pastry Academy! Today the students are working on gianduja bites, rum truffles, swiss rochers, and more! #amoretti #cacaobarryofficial #selmi #tomricsystems #watercut #matferbourgeatusa #probakeusa #polin #pregelamerica #chefrubber #carpigiani #bamixofswitzerland #robotcoupe #lesvergersboiron #equipmentandconcepts #irinoxnorthamerica #chocolateworldantwerp #silikomartprofessional #cesarin #remycointreau #chefworks #vanessasgisata #thermoworks"
已浏览 17.8万 次2023年9月12日
Instagramamauryguichon.pastryacademy
Amazing America TV on Instagram: "Gooey Butter Cake: A Midwestern Masterpiece! This Missouri favorite is said to have originated in St. Louis in the 1930s, the result of a “happy accident” that occurred when a baker added the wrong amount of butter to a cake batter, making the finished product a sticky, gooey, golden brown treat. As opposed to tossing it, he cut it up and served it to customers — and the rest is history! To celebrate Missouri’s 203rd birthday, we made a gooey butter cake in the
1:29
Amazing America TV on Instagram: "Gooey Butter Cake: A Midwestern Masterpiece! This Missouri favorite is said to have originated in St. Louis in the 1930s, the result of a “happy accident” that occurred when a baker added the wrong amount of butter to a cake batter, making the finished product a sticky, gooey, golden brown treat. As opposed to tossing it, he cut it up and served it to customers — and the rest is history! To celebrate Missouri’s 203rd birthday, we made a gooey butter cake in the
已浏览 975 次5 个月之前
Instagramamazingamericatv
Donal on Instagram: "Pasta Amatriciana | This was one of the very first Italian dishes I learnt to make and is still one of my ultimate go-pasta recipes - a classic! Make it tonight x Serves: 2 Time: 20 mins 1 tbsp extra-virgin olive oil 100g guanciale/smoked pancetta 1 onion, finely chopped 1 clove garlic, skin on ½ tsp dried red chilli flakes 1 x 400g tin plum tomatoes 225g dried bucatini pasta 25g Parmesan, grated, plus extra to serving In a heavy based pan, heat the olive oil over a medium h
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Donal on Instagram: "Pasta Amatriciana | This was one of the very first Italian dishes I learnt to make and is still one of my ultimate go-pasta recipes - a classic! Make it tonight x Serves: 2 Time: 20 mins 1 tbsp extra-virgin olive oil 100g guanciale/smoked pancetta 1 onion, finely chopped 1 clove garlic, skin on ½ tsp dried red chilli flakes 1 x 400g tin plum tomatoes 225g dried bucatini pasta 25g Parmesan, grated, plus extra to serving In a heavy based pan, heat the olive oil over a medium h
已浏览 30万 次11 个月之前
Instagramdonalskehan
DonGian on Instagram: "Pasta all’Amatriciana recipe: ### Ingredients: - 400 grams (14 oz) of spaghetti or bucatini - 150 grams (5 oz) of guanciale (cured pork cheek) or pancetta, diced - 400 grams (14 oz) of canned peeled tomatoes - 1/2 cup of dry white wine - 1 small red chili pepper, chopped (optional) - 1 tablespoon of extra virgin olive oil - 50 grams (1.75 oz) of grated Pecorino Romano cheese - Salt, to taste - Freshly ground black pepper, to taste ### Instructions: 1. **Prepare the Ingredi
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DonGian on Instagram: "Pasta all’Amatriciana recipe: ### Ingredients: - 400 grams (14 oz) of spaghetti or bucatini - 150 grams (5 oz) of guanciale (cured pork cheek) or pancetta, diced - 400 grams (14 oz) of canned peeled tomatoes - 1/2 cup of dry white wine - 1 small red chili pepper, chopped (optional) - 1 tablespoon of extra virgin olive oil - 50 grams (1.75 oz) of grated Pecorino Romano cheese - Salt, to taste - Freshly ground black pepper, to taste ### Instructions: 1. **Prepare the Ingredi
已浏览 175.5万 次6 个月之前
Instagramthebigboogeyman
The American Baking Competition: Pies and Tarts
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The American Baking Competition: Pies and Tarts
2 个月之前
vudu.com
✨Upside-Down Pastries✨As promised, here is the full video recipe for these apple puff pastries: a perfect combination of crispy puff pastry, sticky caramelized apples, and a touch of honey. And they are quite versatile and easy to customize to your taste.Happy baking 🤗INGREDIENTS* 2 apples, thinly sliced* about 6 tablespoon honey* 1 puff pastry sheet, rolled out and cut into 8 rectangles* 1 small egg, for eggwash* powdered sugar for dusting, optional. Recipe link in bio and comments. Or Google
0:43
✨Upside-Down Pastries✨As promised, here is the full video recipe for these apple puff pastries: a perfect combination of crispy puff pastry, sticky caramelized apples, and a touch of honey. And they are quite versatile and easy to customize to your taste.Happy baking 🤗INGREDIENTS* 2 apples, thinly sliced* about 6 tablespoon honey* 1 puff pastry sheet, rolled out and cut into 8 rectangles* 1 small egg, for eggwash* powdered sugar for dusting, optional. Recipe link in bio and comments. Or Google
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