Banh Xeo recipe | Volin cooking

Cách nấu bánh canh giò heo ngon ngọt, nước dùng trong, đậm vị

Banh Xeo is one of the most fun things to eat in my country. We like to wrap it in rice paper or spicey green mustard plant, with herbs, and then dunk it in fish sauce. 🇻🇳🇻🇳🇻🇳 #Banhxeo #hanoi #hanoifood #hanoistreetfood #hanoitrainstreet #buncha #banhmi #pho #vietnamesefood #vietnamtravel #vietnamfoodtour #saigon #reels #short #foodie #foodporn #foodlover #foodgasm #foodblogger #foodgram #instagood #instafood #streetfood #vietnam #vietnamtrip #vietfood #travel #travelblogger #instatravel #

Mukbang Eating Vietnamese Savory Crispy Crepes Bánh xèo. Recipe:Banh Xeo Batter (or Rice Flour)Salt 🧂 Pepper WaterVegetable OilCoconut 🥥 Milk 🥛 Turmeric ScallionsBean SproutsChopped Onions 🧅Choice Cut of Thinly Sliced PorkPeeled & Deveined Shrimp 🦐Instructions 📝1 Bag of Banh Xeo Batter. You can find these at Asian Supermarkets. If not use Rice Flour. 1. In a mixing bowl, add your Batter Mix, 8 ounces of Coconut 🥥 Milk, and 3 1/4 Cup of Cold Water. 2. Add 2 Tbsp of Turmeric, and Chopped Sc

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