We finally got a res @coqodaq (yes, it’s the hottest and hardest table to get in NYC right now) and it’s epic. The @cotekoreansteakhouse @simonkimnyc just opened it and they are making some of the best fried chicken we’ve ever had, ever. Also, it’s gluten free and made in their own signature cultured oil so yeah it’s special…here’s what to order 🌟apps: golden nuggets of course which are $16 or $28 a piece but worth it, tartare trio for $68 is good but you don’t need it, Caesar salad is deliciou

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