How to Make the Perfect Stir-Fry

Martha's Summer Iced Tea Recipes

Our slow-cooker lasagna is a comforting dinner to come home to. The meat sauce is a delicious combination of ground sirloin and Italian sausage. There's no need to buy no-boil noodles or to cook the lasagna sheets before assembling, they cook as the lasagna cooks—that's part of the magic of this cozy, comforting meal. Get the recipe: bit.ly/47BddoJ | Martha Stewart

This spectacular frozen dessert showcases layers of coconut crunch, delicate sponge, and frozen mousse. Michele Goldsmith, executive pastry chef at Nobu 57, is the mastermind behind this frozen coconut and roasted pineapple cake. Get the recipe: https://bit.ly/3OLu9lc | Martha Stewart

This pretty-in-pink summer drink is like a Pimm's cup with a French accent. Get the recipe for our strawberry-cucumber gin-elderflower spritz: https://bit.ly/3ObAUMG | Martha Stewart

Slowly bring out the flavor and tenderness of turkey legs by cooking them low and slow with herbs such as fresh sage, bay leaves, parsley, and thyme. It's the perfect recipe for entertaining this holiday—or an extra-special meal for your family any time. Get the recipe: bit.ly/3swQtYE | Martha Stewart

Gardening is a family affair in Martha's household. Read about Martha's latest initiative at her Bedford, N.Y. gardens—including why she only grows vegetables in raised beds: bit.ly/3PTo2MY | Martha Stewart