Homemade Gnocchi with Peas and Parmesan | Gordon Ramsay

You say potato, we say gnocchi! In our family, we honour tradition with this beloved recipe featuring simple, quality ingredients — and you can too! Try the 6-step recipe below👇 Short on time? Try our new Longo’s Curato Potato Gnocchi imported from Italy! Available in regular and gluten-free options. 🇮🇹 Step 1 — In large pot of boiling water, cook potatoes for about 25 minutes or until tender when pierced with a paring knife. Drain potatoes and let cool until easy enough to handle. Remove the

How to Make Gnocchi