How To Cook A Perfect Risotto

Risotto, a classic Italian dish, originated in northern Italy, particularly in the regions of Lombardy and Veneto. Its history dates back to the 14th century when rice was first introduced to Italy by Arab traders. The humid climate of the Po Valley provided ideal conditions for rice cultivation .The word “risotto” comes from the Italian word “riso,” meaning rice. Traditionally, risotto is made using Arborio, Carnaroli, or Vialone Nano rice varieties, known for their high starch content, which g

Risotto Festival

Italy's risotto heartland suffers from drought