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Ekta on Instagram: "I am sharing the step by step homemade gujiya recipe. Gujiya (Gujia) is a traditional sweet, deep-fried, half-moon shaped dumpling. The outer layer is made from all purpose flour and it is crispy yet flaky in texture. The stuffing is made from mawa (khoya), sugar, nuts and it is very rich, sweet in taste. Ingredients Dough 2 cups all purpose flour 260 grams, also known as maida * ▢ 2 tablespoons ghee melted * ▢ water to knead the dough, around 1/2 cup Filling * 1 tablespoon g