☀️Crispy Baked Cod with Panko is an easy, flavorful, and light dinner meal. Flaky cod fillets topped with lemon, garlic, and parsley Panko breadcrumbs, then baked to perfection! 🌟FIND FULL RECIPE ON CUCINABYELENA.COM (search Panko Cod), or ⬇️DM ME AND ILL SEND YOU 🔗. @cucinabyelena for more recipes 🥳. #recipeoftheday #easydinner #codfish #eeeeeats #recipevideo #dinnerinspo #dinnertonight | Cucinabyelena

Baked Cod in Cream Sauce

How to Make Ina's Baked Cod with Garlic and Herb Ritz Crumbs

This baked cod recipe only requires 4 ingredients and it comes together in about 10 minutes. Cod fish filets are baked with balsamic vinaigrette and Rotel to make a simple, healthy homemade meal in minutes. Fiesta Baked Cod Ingredients 1 pound cod filets 2 tablespoons avocado oil, olive oil or melted butter 1/4 cup balsamic vinaigrette 4 oz Rotel, drained 1/2 cup shredded sharp cheddar cheese 1️⃣Preheat oven 425 degrees. Pat cod filets dry with a paper towel and add to the bottom of a square bak

Lemon Baked Cod

Baked Cod Full recipe here: https://frannielovesfood.com/baked-cod/ INGREDIENTS 2 lb Piece of Cod, 2 Garlic Cloves, Minced, 1 tbsp Fresh Parsley, minced, 2 tbsp Capers, chopped, 1/4 cup Kalamata Olives, 1/4 – 1/3 cup Panko Breadcrumbs, 1 Lemon, sliced thin, Salt & Pepper to taste, Extra Virgin Olive Oil for drizzling. INSTRUCTIONS - Preheat the oven to 400F. Place parchment paper on a baking sheet and drizzle with olive oil. Place cod on top of olive oil.Season with salt, pepper, garlic, parsley