These easy Baked Vegan Donuts are perfectly light, fluffy and moist! This healthier donut recipe is plant based and can be whipped up in less than 30 minutes! The cinnamon sugar coating is incredible, but optional if you want to keep these a little on the lighter side. Ingredients 1 medium banana mashed ½ cup almond milk 3 tablespoons nut butter peanut butter or almond butter works ¼ cup maple syrup 1 teaspoon vanilla extract 1 cup flour I use all-purpose but you can also use whole wheat, pastry

Antioxidant-Berry-Packed Healthy Doughnuts