Red meat and processed meat convincingly increases CRC risk by 20-30%. Source : https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4698595/ eating a lot of red and processed meat increases your risk of bowel (colorectal) cancer. Source : https://www.nhs.uk/live-well/eat-well/food-guidelines-and-food-labels/red-meat-and-the-risk-of-bowel-cancer/#:~:text=But eating a lot of,your risk of bowel cancer. Trichinellosis, more commonly known as trichinosis, is a parasitic food-borne disease that is caused by