Homemade Pickles

I make dill pickle bread (so good)

Homemade dill pickles. 🥒 Grocery Ingredients: * 3 1/2 lbs. pickling cucumbers (about 15 small to medium) * 2 1/2 cups vinegar (5% acidity) * 2 1/2 cups sugar * 1/4 Bread & Butter Pickle Mix * Onions (preference) Directions: 1. Slice ends off cucumbers, then cut into 1/2 inch slices. 2. Combine vinegar, sugar, and Bread & Butter Pickle Mix in a medium saucepan and bring to a boil. 3. Pack based on your preference of the options above. 4. Leave about 1/4 to 1/2 inch headspace. Remove air bubbles

Canning Dill Pickles

Making dill pickles! Canning pickles