Thottavadi (From "Vaazha") - Parvatish Pradeep, Pranavam Sasi & Vinayak Sasikumar: Song Lyrics, Music Videos & Concerts

Ritu Khemka on Instagram: "Soft No-Fry Healthy Dahi Vada - Diwali Recipe (8) This no-fry recipe of Dahi-Vada would leave you amazed in every bite. They are so soft, fluffy and healthy that you won’t be able to stop at one plate! 📌 Save & Share the recipe! Follow @thehealthyrasoi for more Ingredients:- For Vadas 1 cup Moong dal 1/2 cup urad dal 1 tsp salt 1/2 tsp fennel seeds 1 tsp salt 2-3 green chilies 1 inch ginger Water as required Wash and soak dals for 4-6 hours. Drain all the water out. B

Ritu Khemka on Instagram: "Rajasthani Boondi Ki Kadhi This authentic Kadhi recipe is quite easy, healthy, mouthwatering, flavorful and tastes ultimate with rice, roti, paratha or khichdi 😋❤️ A staple comfort food in any Rajasthani household ☺️🤤 What is your comfort food? Let me know in the comment section 😊😍 📌 Save & Share the recipe! Follow @thehealthyrasoi for more Ingredients for the batter:- 1.5 cup curd 1/4 cup besan 1 tsp salt 1/4 tsp haldi 1/2 tsp red chili powder 3 cups water (blend

Raj Thandhi ✨ food & culture on Instagram: "Makki di roti // I've shared this recipe and technique before (it's what brought a lot of you to the @pinkchai page!). But some of you shared some trouble spots so I've refined it further and really tried to simplify the steps. The most important part of the recipe is getting the texture of the atta right before you put the lid on to steam it. Look at the way mine looks and if needs add booking water or extra atta to get yours looking the same way. The

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