Quick easy veggie Teriyaki and... - Cooking with Greens

Baked French Fries | Get Curried | Chef Tarika Singh

Thai Turnip Cake Stir Fry Recipe (Kanom Pakkaad) ขนมผักกาด - Hot Thai Kitchen

After sharing yesterday’s video where I burnt the tangia, we had a very successful remake. Cooked in a clay tangia pot known as a kaloucha, it’s traditionally cooked in ashes from a wood burning fire. Instead of wood I used @atlasoliveoil charcoal which a by product of making Moroccan olive oil. The results: unbelievably tender meat cooked in preserved lemon, olive oil, cumin, garlic and saffron. Full video and recipe are dropping tomorrow! It’s one you don’t want to miss. 😏 Bsaha & Bon Appétit