Most asked for canning recipe..potatoes. We canned over 50 jars of these last year and ate right through them. This year, we’re up to at least 100. Grown from our own and our neighbors garden. This is applicable to any variety of potatoes. I’ve done them all. The ones in this video are red and I do leave skins on. That’s personal preference, plus I double soak and scrub well. But if you don’t want to risk it, you can peel your potatoes. Your kitchen, your rules. 1. After scrubbing, soak your pot

Canned corned beef hash 🫙 Disclaimer - this is not a “ball tested recipe”. If you’re against rebel canning, simply don’t do this. Distasteful comments will be deleted and blocked, period. If the store can sell it, I can make it too. Okay back to business. Meijer gave me a free corned beef with my pickup order. Not something I would ever buy but I couldn’t let it go to waste. So I thawed it and decided to make hubbys favorite breakfast food. Ingredients - Corned beef, cubed Potatoes, cubed An on

Fall means pumpkin everything, including for your pup! 🎃 Recreate our recipe for this Pumpkin Probiotic Latte for your bestie because they deserve a seasonal treat too! 🍂🐾 | Zesty Paws