Your perfect summer side dish: Corn Casserole! Ingredients: * 1 box Jiffy Cornbread mix * 1 can whole kernel corn, drained * 1 can creamed corn * 4 tablespoons (half a stick) melted butter * 1 cup sour cream Instructions: 1. Preheat your oven to 350°F (175°C). 2. In a large bowl, combine the cornbread mix, whole kernel corn, creamed corn, melted butter, and sour cream. Stir until well mixed. 3. Grease an 8x8 or 9x9 baking pan with nonstick spray. 4. Pour the mixture into the prepared pan. 5. Bak