Farsi puri is a crispy gujarati snack recipe made with maida, cumin seeds, carom seeds and ghee. This scrumptious snack recipe is specially made during festivals. Do try it at home and share it with your friends and family. Do not forget to share your feedback in the comments below. Ingredients: 1 cup Maida 1/2 tsp Cumin seeds, crushed 1/2 tsp Carom seeds 1/2 tsp Black Pepper, crushed Salt to taste 1 1/2 tbsp Ghee Oil for frying Method of preparation: In a bowl add maida, cumin powder, carom see

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