Chicken Chimichanga

Beef and Cheese Chimichanga Recipe Ingredients: 1 pound ground beef 1 can (16 ounces) refried beans 1/2 cup finely chopped onion 3 cans (8 ounces each) tomato sauce, divided 2 teaspoons chili powder 1 teaspoon minced garlic 1/2 teaspoon ground cumin 12 flour tortillas (10 inches), warmed 1 can (4 ounces) chopped green chilies 1 can (4 ounces) chopped jalapeno peppers Oil for deep-fat frying 1-1/2 cups shredded cheddar cheese Directions: In a large skillet, cook the ground beef over medium heat u

Ready in less than an 30 minutes, this Air Fryer Chimichanga Recipe is so easy to throw together! Loaded with shredded Mexican chicken, refried beans and cheese, it gets air fried and then smothered in simple homemade queso. The outside gets just as crispy as baking and is much healthier than the restaurant version! ✅ Recipe here: https://chefsavvy.com/air-fryer-chimichangas/ | Chef Savvy

How to Make Almost-Famous Chi Chi's Chimichangas