✨ Smoked Salmon Dip ✨ it’s honestly difficult to stop going in for more… it’s THAT good! Use hot smoked salmon for a rich, smoky flavor or cold smoked salmon for a more mild flavor. 🌟 Google “inspired taste salmon dip” or click the link in our bio for the full written recipe. You Will Need 8 ounces hot smoked salmon 1 cup (8oz) cream cheese, softened 1/2 cup (120g) sour cream 1/2 cup (120g) mayonnaise Heaped tablespoon minced shallot, from half a small shallot 1 ½ teaspoons fresh lemon juice 1

The best salmon people have ever eaten. Slowly smoked salmon with a simple seasoning. Key tip: Don't overcook it and no need for a brine. Full Recipe >> https://www.vindulge.com/easy-tender-smoked-salmon-fillet-recipe/ | Vindulge