3 new ways to make coleslaw: Get the recipes!

I tried coleslaw recipes from Guy Fieri, Ina Garten, and Sunny Anderson, and the best one called for raisins and apples

1tbsp Celtic salt per one head of cabbage- chop cabbage, knead with hands to get water out. Put in jar, tamp down, so liquid covers cabbage. Put a folded cabbage leaf on top. Ferment for 2 or more weeks. #guthealth #health #healthylifestyle #nutrition #guthealthmatters #wellness #ibs #healthyfood #probiotics #guthealing #vegan #healthy #glutenfree #healthyliving #weightloss #healthygut #plantbased #digestivehealth #microbiome #detox #digestion #organic #holistichealth #fitness #healthyeating #gu

10 Coleslaw Variations To Try This Summer!