Video: How to Remove Backstraps from a Deer
themeateater.com
Video: How to Remove Backstraps from a Deer
Every week for the next month or so, we’ll be bringing you in-depth butchering videos and articles to help you make the most of your kills and catches. Janis Putelis, Ryan Callaghan, and other accomplished butchers and cooks will share knife tips and techniques they’ve learned over decades of...
2020年6月9日
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Stuffed Deer Backstrap #stuffedanimals #deer #deerbackstrap #deermeat #easy #recipe #recipevideo #cooking #home #cook #allegromarinade #foodie #food #makelifetastebetter #money #killerhogs #howtobbqrights #delicious | bentley.bbq
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Stuffed Deer Backstrap #stuffedanimals #deer #deerbackstrap #deermeat
bentley.bbq
Backstrap is my favourite roast from a deer, and I have perfected the cooking method to make sure I achieve a great crust with a rare interior. This is so delicious! Good enough as a company dinner and wonderful for any old weekday. And of course uses simple ingredients you probably already have in your kitchen! What’s your favourite cut of venison? Get my method and recipe at VenisonForDinner dot com. Search “Backstrap.” #venisonbackstrap #venisonbackstraps #wildgamemeat #wildgamerecipes #wildg
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Backstrap is my favourite roast from a deer, and I have perfected the cooking
Venison for Dinner
Venison Cooking Tips
Cowboy Butter 🤝 Venison Backstrap. The duo you didn’t know you needed! Fair warning, this recipe is on the spicier side 🌶️ so if heat isn’t your thing, try omitting the chili flakes. ✍️ What you’ll need: 1-1.5 pound Venison Backstrap (Whole) Salt and Pepper 🤠 Cowboy Butter 6 tablespoons butter 4 cloves garlic, minced Juice from ½ lemon ½ tablespoon lemon zest 1 tablespoon dijon mustard 1 teaspoon paprika ½ teaspoon cayenne ½ teaspoon chili Flakes 2 tablespoons parsley 1 tablespoon fresh chive
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Cowboy Butter 🤝 Venison Backstrap. The duo you didn’t know you needed! Fair warning, this recipe is on the spicier side 🌶️ so if heat isn’t your thing, try omitting the chili flakes. ✍️ What you’ll need: 1-1.5 pound Venison Backstrap (Whole) Salt and Pepper 🤠 Cowboy Butter 6 tablespoons butter 4 cloves garlic, minced Juice from ½ lemon ½ tablespoon lemon zest 1 tablespoon dijon mustard 1 teaspoon paprika ½ teaspoon cayenne ½ teaspoon chili Flakes 2 tablespoons parsley 1 tablespoon fresh chive
FacebookWide Open Spaces
已浏览 1.9万 次2024年1月27日
Venison Tips and Noodles
Venison Tips and Noodles
frommichigantothetable.com
2019年10月19日
12 Venison Recipes: Burgers, Steaks & Jerky - Game & Fish
12 Venison Recipes: Burgers, Steaks & Jerky - Game & Fish
gameandfishmag.com
2022年7月11日
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Deer Backstrap seasoned with Mexican... - How To BBQ Right
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A Simple Way to Butcher and Wrap Your Deer
A Simple Way to Butcher and Wrap Your Deer
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How to Age White-tailed Deer | Three Methods You Can Use This Deer Season
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