Swedish Meatballs ♥️In a bowl add: -1 lb of ground chuck -1 lb of ground pork -3 diced shallots -1/2 cup of chopped parsley -1 cup of Italian seasoned breadcrumbs -1/4 teaspoon of all spice -1/4 cup of heavy whipping cream -2 whisked eggs-3 cloves of minced garlic -salt and pepper to tasteMix it all together until it’s well combined and then use a 2 tablespoon cookie scoop to scoop the meat and roll into meatballs.Then in a pan on medium heat with oil brown the meatballs on all sides. Set them a

Mushroom Surprise ❣️🍄 -Arborio rice (75% of a box) -Whole carton veggie stock -Shallots -Lions mane, oyster, and trumpet mushrooms (little bit of each) -olive oil and white truffle oil -parsley -Parmesan -dry white wine Dice up the shallot (use two if they’re small) Chop the parsley fine. Chop up all the mushrooms into small pieces Ina pan, add a drizzle of olive oil, then add the mushrooms. Drizzle more as you cook them and a little truffle oil too, add salt and pepper to taste, then once they

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