Intricately decorated holiday cookies are just one of the many (delicious) ways to use our royal icing recipe—and you only need two staple ingredients: egg whites and confectioners’ sugar. Get the recipe: bit.ly/3FRHnZC | Martha Stewart

Martha's braised red cabbage with caramelized apples is a fabulous fall side dish that pairs perfectly with roast pork loin, roast turkey, or chicken. Get the recipe: bit.ly/3sgDsSM | Martha Stewart

This crowd-pleasing side dish is a great dinner option any night of the week—or for the Thanksgiving table. It's easy to make and sure to please; broccoli and cheese make a stellar pairing, and casseroles are everyone's favorite cozy comfort food. Get the recipe: bit.ly/3PkI43f | Martha Stewart | Facebook

Martha's secret ingredient to perfect scrambled eggs? Patience: This simple egg dish shouldn't be rushed or left unattended. Learn the righ way to make fluffy, delicious eggs: bit.ly/3vlVZyu | Martha Stewart

Martha has cooked many meals for Snoop Dogg over the years, but one stands out amongst the rest: Martha's buttermilk fried chicken. Our founder's recipe yields a perfectly crisp exterior and a moist center. Get the recipe for Martha's buttermilk fried chicken: https://bit.ly/3OXVMZp | Martha Stewart

Robin Williams Cooks with Martha

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Channel your inner Martha this Halloween and make your sweet treats as hauntingly over-the-top as the rest of your seasonal décor. Martha uses a simple royal icing to decorate these cookies, dying the frosting a rich orange color to mimic the appearance of a pumpkin. Try our 27 best Halloween cookies that are scarily delicious: bit.ly/3S1qse7 | Martha Stewart