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How to Pressure Can Beef Stew 🍲 | Convenience Meal DIY

How to Pressure Can Beef Stew 🍲 | Convenience Meal DIY

How to Pressure Can Beef Stew 🍲 | Convenience Meal DIY

FacebookHomesteading Family已浏览 81.1万次2022年4月20日

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Smoked Spatchcock Turkey. So juicy and delicious! The MeatChurch.com recipe with link to the full video is in the comments. This is my preferred method to smoke turkey. It cooks quicker, more evenly and presents beautifully. I brined this 12.5 lb turkey overnight in Meat Church Bird Baptism Brine. Spatchcocked the turkey with poultry sheasr and removed the kiel bone. Seasoned with Meat Church Texas Sugar underneath, under and on the skin. Smoked at 275 with cherry. I served with the turkey gravy

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Smoked Spatchcock Turkey. So juicy and delicious! The MeatChurch.com recipe with

TikTokmeatchurchbbq

Exploring Multishipping in Dandy's World Creations

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Exploring Multishipping in Dandy's World Creations

TikTok1rottenmeat

Meat Canning Tutorial

Canning Meat tutorial

Canning Meat tutorial

FacebookHuntPrimitive Gill's Primitive

已浏览 4530 次2017年12月20日

WonderHowTo

WonderHowTodaylightspool

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Pressure Canning 101: A Beginner's Guide (Back to Basics)

Pressure Canning 101: A Beginner's Guide (Back to Basics)

FacebookThat 1870's Homestead

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