📣DIY GLUTEN-FREE BAKING FLOUR! This is adapted from @testkitchen and it’s fantastic. All these ingredients can be found on Amazon or at your local market like @wholefoods - I use this often and when I use store bought it’s usually @bobsredmill Gluten-Free Flour Blend Adapted from America’s Test Kitchen Makes: About 9 cups Ingredients: 24 ounces (4-1/2 cups plus 1/3 cup) white rice flour 7-1/2 ounces (1-2/3 cups) brown rice flour 7 ounces (1-1/3 cups) potato starch 3 ounces (3/4 cup) tapioca sta

How to Make Oobleck

Oobleck is a non-newtonian fluid. It changes viscosity. It is both a solid and a liquid. 1 cup of corn flour ½ cup of water Store it into the refrigerator for up to 5 days and toss into your compost bin at the end. It is completely biodegradable. A fun Halloween activity to do with the family! . . #oobleck #nonnewtonianfluid #ecofriendly #ecofriendlyactivity #biodegradable | Christine Lan

HOW TO MAKE OOBLECK