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🍷Wine Drinking (or beer) and CHEESE MAKING, Pizza making, and Charcuterie making!🥰 Super Fun AND DELICIOUS!🥳 @cheeseologytampa is a one of a kind spot where you get to hang out and learn to make cheese! It doesn’t not take very long at all. Then you can either make a pizza, charcuterie, or just snack on it with a glass of wine. 🧀Class Lineup🍷 Burrata with Cheese Tasting Mozzarella with Cheese Tasting Crème de Ricotta Honey Toasted Cheese Pizza Kit Calzone Kit Cannoli Kit Charcuterie Fun Bru

Ricotta Cheese 3 Ways

VEGAN HOLIDAY CHEESE BALLS RECIPE 👉🏼 Makes 16 Balls 😋 🌟INGREDIENTS 🌟:-: ◽8 oz vegan ricotta or cream cheese ◽2 tbsp maple syrup, plus more for serving ◽1/2 tsp garlic powder ◽½ tsp salt ◽1 cup toasted pecans, finely chopped ◽½ cup shelled pistachios, finely chopped ◽½ cup dried unsweetened ◽cranberries, chopped ◽½ cup fresh parsley leaves, finely chopped ◽1 tbsp lemon zest INSTRUCTIONS ✨:- Add the ricotta, maple syrup, salt and half of the pecans to a mixing bowl. Use a fork or hand mixer t

WHIPPED ‘RICOTTA’ ON TOAST 😋 Our delicious vegan ricotta is made using tofu and it has a sweet cheesecake-like flavour. If you love your brunch on the sweet side, then this is definitely for you – and it can also be a great after-dinner treat. It’s packed with 19g of protein per serving and comes together in 10 minutes! RECIPE 👉🏼 Serves 4 😋 🌟INGREDIENTS 🌟:- ◽400g (14oz) block of firm tofu, drained ◽ 2 tsp maple syrup, plus extra for topping ◽ 2 tbsp olive oil, see notes ◽ 1/4 tsp vanilla e