Take your Martha White chocolate chip cookies to the next level using browned butter! 🤯🍪 What you’ll need: 2 packages Chocolate Chip Muffin Mix 1 stick butter, 1/4 cup milk 1/2 cup chocolate chips How to make: -place 1 stick of butter in a pan over medium heat. Melt and continue to cook until butter becomes brown. Let cool for 15 minutes before adding into dough. -preheat oven to 350°F. Spray a baking sheet with nonstick cooking spray or line with parchment paper. -mix Martha White Chocolate C

White Chocolate Chip Brownie Cookies 1 Stick (1/2 Cup) Unsalted Butter ½ Cup Brown Sugar ½ Cup Granulated Sugar 2 Eggs 1 tsp Vanilla Extract 1 ½ Cup All-Purpose Flour 5 Tbsp Cocoa Powder 1 Tbsp Cornstarch ½ tsp Baking Powder ¼ tsp Salt ¾ Cups White Chocolate Chips 1. Pre-heat oven to 350 degrees. Line a large baking sheet with parchment paper and spray with non-stick cooking spray. 2. In the bowl of a mixer with the paddle attachment, add butter and sugars. Cream for 2-3 minutes. Add in eggs one